Capital Seafood Beverly Hills

Capital Seafood

Delivery

The spread delivered by Capital Seafood.

Lo mai gai. Not bad.

Char shu bao. Solid.

Green onion pancake. Also good but definitely loses something during delivery.

Har gow. Was probably perfect at the restaurant, but also suffered during delivery.

Lo bac guo. Pretty good, wish we could have pan-fried it after delivery to get it back to temp.

Gow choy gow were entirely average.

Sweet custard buns on left, char shu bao on right.

Fried rice is always good.

Pai gut were pretty good.

Shu mai are American sized, nice and plump.

Desperate times call for desperate measures, which means that Doordashing dim sum from Capital Seafood in Beverly Hills becomes entirely appropriate when you can't get away from the office. Some dishes suffer as to-go/delivery, some do okay. Fried rice and baked char siu bao are the latter, lo bac gou (pan fried turnip cake) and shu mai are in the middle, har gow and green onion pancake are definitely the former.

And as befits only only current dim sum pricing but Beverly Hills pricing, plus delivery, it was expensive. But was worth it, and as an added bonus, always good to catch up with Kristina and her team.