King Shabu Shabu and Fogo de Chao
Post-cold-rainy-windy run lunch with Mike at King Shabu Shabu. Delicious, angus choice beef and kubota pork. Perfect to warm you up after a few hours of running!
dineLA Restaurant Week dinner at Fogo de Chao with Ophelia, Sue, and Chris. Slightly more limited menu, but you get the important stuff-- bottom sirloin, lamb, garlic beef, and house special pichana! Not to mention smoked salmon, bacon, huge asparagus, and of course the cheese rolls, which now seem to be about 20% larger. NOM NOM NOM...