One of the better all you can eat places, located in a very unassuming area at the outskirts of k-town.
Service is superb, the ban chan selection is adequate (and the quality isn't bad), the steamed egg is very good. Meat as a rule isn't the the best, but it's pretty good all around-- beef brisket was excellent, garlic pork belly and beef tongue were both a notch or so off from the best. Sirloin steak was surprisingly good quality, and the bulgogi, while not elegant looking, was pretty darned good, too. Marinated galbi, while definitely not the best quality, was still very solid.
Price is a buck or two more for their standard "C" menu than what some other places offer, but given the service, quality, and decor, it was well worth the extra two bucks.